Sun, Oct 22nd - Dinner at Chalino

Sun, Oct 22nd - Dinner at Chalino


Sunday, October 22nd 6pm


25 N Fremont Street

Portland, OR 97227


We've known Chef Johnny Leach since our NYC days when Stacey worked at Momofuku. He recently opened Chalino on N Williams and is graciously letting us cook for you in his space.


Pedro Ximenez, Gran Barquero, Amontillado, Montilla-Moriles, Andalucia, Spain

Chenin Blanc, Domaine du Collier, Saumur, Loire Valley, France 2013

Gewurztraminer & Pinot Noir, Teutonic Wine Co., Red Blend, Willamette Valley, OR 2016

Nebbiolo, ArPePe, Rosso di Valtellina, Lombardia, Italy 2014

Madeira, Broadbent, 5 Year Reserva, Portugal NV

Tickets are $85 inclusive of food, wine, and gratuity. 21+ only.


The fine print:

Tickets are non-refundable, but are fully transferable. Please inform us ahead of time if someone else will be using your ticket so we can properly welcome them. We cannot refund the tickets. However, if notice is given within 24 hours, the price of the ticket can applied to a future event.

We may not be able to accommodate last minute substitutions or changes. If you have any allergies or food related concerns, please let us know when you check out.

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